Organic Kitchen Balsamic Vinegar
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- Gluten Free
- Certified Organic
- Produced in Modena
Organic Kitchen Balsamic Vinegar is expertly crafted in the Modena region of Italy renowned for its heritage in making vinegars.
Great for drizzling over salad and using as a cooking ingredient.
Certified organic by The Soil Association and vegan by The Vegan Society, Organic Kitchen is big on sustainability and equally big on taste. Once you go organic, you never go back.
For allergens see ingredients in BOLD.Coutry of Origin*: Italy
Drizzle over salads directly, or mix with some olive oil, lemon, salt and pepper for a light dressing. Also, great to add acidity to cooking.