Just Natural Organic Corn Flour
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- Natural source of Fibre
- 100% Recyclable packaging
Corn has unique profiles of nutrients and phytochemicals which include vitamins A, B, E, and K, minerals - Mg, P, and K, antioxidants such as phenolic acids , carotenoids and flavonoids ,and dietary fibre.
More and more scientific evidences have shown that regular consumption of whole grain corn lowers the risk of developing chronic diseases such as cardiovascular disease, obesity and improves digestive health.
Just Natural Organic Corn flour is made by grinding dried organic corn kernels and is naturally gluten-free. This makes corn flour a safe option for people with celiac disease or gluten intolerance who want to add grains to their diet.
Just Natural premium quality ingredients are carefully selected to ensure you receive the highest quality produce available. It is thoroughly inspected and then packed in our new state of the art packaging facility. We are audited and certified by the British Retail Consortium to their highest standard for packaging control procedures and cleanliness. We are also Soil Association certified for packing our Organic ranges and these high standards are maintained throughout Just Natural