Solgar Ester-C and Vitamin C.
- Veg Capsules
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- Provides a patented method of supplementing pH neutral (non-acidic) Vitamin C
- Contains the Vitamin C metabolites that occur alongside Vitamin C in nature
- Suitable for vegans
Vitamin C remains one of our most popular vitamin supplements here at Jan de Vries but another contender is starting to rival the old favourite. Ester-C is a pH neutral form of vitamin C that’s easier to digest and contains vitamin C metabolites that naturally occur alongside vitamin C in nature.
Brilliant then, if you have a sensitive digestive tract, Solgar’s Ester-C Plus Vitamin C is definitely the cream of the crop in our eyes, here at Jan de Vries. Not only does this supplement contain 500mg of Ester-C, it is also infused with citrus bioflavonoid complex, rose hips powder and acerola fruit powder extract.
This really optimises the content of vitamin C, making it an excellent, vegan-friendly source of the nutrient for those looking to boost their immunity. Exclusively formulated by Solgar with no artificial flavours, sweeteners or colours, you can enjoy this excellent vitamin C supplement without having to worry about any addition nasties!
|Each vegetable capsule provides:||% EC RDA*|
|Vitamin C (as Ester-C®, calcium ascorbate)||500 mg||625|
|Vegetable Capsule Shell: hydroxypropylmethyl cellulose|
|Citrus Bioflavonoid Complex||25 mg|
|Anti-caking Agents: vegetable magnesium stearate,|
|Rose Hips Powder (Rosa canina)||10 mg|
|Acerola Fruit Powder Extract (Malpighia glabra) (4:1)||10 mg|