• Presented in its free-form for maximum absorption
• Each capsule provides a full 500mg of L-Methionine
• Manufactured in the UK to pharmaceutical GMP standards
• Methionine is a sulphur containing amino acid and along with cysteine they represent the main source of sulphur in our diets
• Suitable for vegetarians
Lamberts® L-Methionine is presented in its free-form for maximum absorption. Each capsule provides a full 500mg of L-Methionine and are manufactured in the UK to pharmaceutical GMP standards.
Methionine is termed an 'essential amino acid' as our bodies cannot make it and so we must obtain it from the food we eat. Fruit and vegetables are generally low in methionine but high levels of methionine can be found in eggs, nuts, fish, and meats.
Methionine is a sulphur containing amino acid and along with cysteine they represent the main source of sulphur in our diets.
See presentation section for ingredients listed in bold.
The following list of allergens are excluded: Wheat, Barley, Soya, Eggs, Milk (and milk products), Lactose, Nuts, Sulphites, Celery, Fish, Shellfish, Yeast and Gluten containing ingredients.
This product is not recommended for children or pregnant or lactating women.
To be stored in a cool dry place and protected from light.
A cream powder in a hard-shell capsule.
Each Capsule Delivers:
Capsule Shell (Hydroxypropyl Methylcellulose), Silicon Dioxide, Magnesium Stearate.
Less than 1 hour.
Suitable for vegetarians and vegans.
Usage and Administration
1 to 2 capsules daily with water or fruit juice.
An Amino Acid is best taken half an hour before any meal or at bedtime.
*Not intended for use by pregnant or nursing women. If you are taking any medications or have any medical condition, please consult your healthcare practitioner before taking this product.